Eggplant Oven Recipes
Place slice onto the baking sheet.
Eggplant oven recipes. As with all eggplant recipes the key is to sweat the eggplant first. Drizzle remaining 2 teaspoons olive oil over the breaded slices. I sliced the eggplant diagonally and sprinkled both sides of the slices with salt and let them sweat for about 1 2 an hour. How to season eggplant.
These easy baked eggplant recipes are about to change your views for the better. How many ingredients should the recipe require. Combine eggs with a splash of water in a separate shallow dish. After trying several recipes to enhance eggplant i stumbled upon your recipe for baked eggplant with a crispy finish.
Making both of these tonight was a stroke of luck as i needed to use eggplant and cauliflower. What a wonderful recipe simple straight forward and most importantly very delicious. Repeat coating the remaining eggplant slices. Do this by skinning slicing and heavily salting i use canning salt and let set for at least 30 minutes all the excessive water and bitterness will bubble out.
Oven baked eggplant recipes 593 119 recipes. Dip eggplant slice in the bread crumb mixture to coat. Thank you for such a great recipe. Last updated sep 20 2020.
After the eggplant has soaked drain it and pat the pieces dry with paper towels or a clean lint free kitchen towel. I then rinsed them and put them between paper towels. The eggplant becomes tender in the oven and absorbs the flavors of tomato onion and bell pepper for a wonderful middle eastern dish. Next time i will try the rice chex coating.
In this oven roasted eggplant recipe we re keeping the seasonings very basic. Leave a bit of space between the pieces so they bake evenly and attractively. I ll serve these with ranch dressing which is always a hit. Eggplant skeptics listen up.
5 or fewer ingredients 8 or fewer ingredients no restrictions. I doubled recipe and used for eggplant and califlower heating the oven only once. Whether it s topped with sauce and cheese or roasted and mashed into a creamy dip eggplant becomes creamy and luxurious with the help of your oven. Served as an easy vegetarian side dish or entree this eggplant will delight even the most picky eater.
I lined a cookie sheet with foil and sprayed with pam placed the eggplant slices on and brushed with a mix of olive oil and crushed garlic and sprinkled with salt. Lay the eggplant on a baking sheet or sheets depending on how much eggplant you decided to cook in a single layer. Coat both sides of an eggplant slice with the egg mixture. This is great because the eggplant can be used in so many different ways.